Journal

Try Our Locally-Inspired Seasonal Flavour: Kaya Toast

Try Our Locally-Inspired Seasonal Flavour: Kaya...

**ARCHIVED** August is Singapore’s birth month, and to celebrate, we've created a very special flavour that’s inspired by the iconic local hawker breakfast: Kaya Toast. Made with a coconut-pandan base,...

Try Our Locally-Inspired Seasonal Flavour: Kaya...

**ARCHIVED** August is Singapore’s birth month, and to celebrate, we've created a very special flavour that’s inspired by the iconic local hawker breakfast: Kaya Toast. Made with a coconut-pandan base,...